Description
Santa Bárbara – Pink Bourbon Washed
Origin: Santa Bárbara, Huila (1,700m) Process: Washed (Extended Fermentation)
This exquisite micro-lot features the highly sought-after Pink Bourbon variety, known for its high sweetness and floral complexity. Grown in the pristine volcanic soils of Huila, this coffee undergoes a meticulous extended-fermentation washed process that guarantees exceptional clarity and flavor intensity.
Cup Profile (SCA): 87.25 points
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Aroma: White Peach, Honey
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Flavor: Raspberry, Mandarin Orange, and a bright, clean Jasmine finish.
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Body: Silky and light, with a vibrant, sparkling acidity.
Perfect For: Pour-Over and AeroPress, where its delicate fruit and floral elegance can truly shine. A truly luxurious experience for the filter connoisseur.
Subject to inventory.
